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Jameson Cold Brew Irish Whiskey*Packaging may vary

Jameson Cold Brew Irish Whiskey

Whiskey /30% ABV / Ireland

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Product details

Category
Irish Whiskey
Region
Ireland
ABV
30%
Liquor Flavor
Coffee
Tasting Notes
Chocolate, Coffee, Oak
Food Pairing
Dessert - Chocolate & Coffee, Dessert - Vanilla & Caramel

Product description

John Jameson’s original Irish whiskey making process dates all the way back to 1780, but the innovation didn’t stop then. Centuries later, another exciting idea in Jameson history emerged when we combined Jameson Whiskey with Natural Cold Brew Coffee Flavor. A combination of the smooth taste of triple distilled Jameson and the richness of natural cold brew coffee flavor into one bottle. This is a perfectly balanced combination of our smooth Irish Whiskey with hints of toasted oak, dark chocolate and a rich coffee aroma. Coffee and Irish whiskey are no strangers, but at Jameson we couldn’t help but wonder if there was more to their story. So, we found a fresh new angle into a classic partnership with Jameson Cold Brew.

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FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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