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99 Apples Whiskey*Packaging may vary

99 Apples Whiskey

Flavored Whiskey /49.5% ABV / Kentucky, United States

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Product details

Category
Flavored Whiskey
Region
Kentucky, United States
ABV
49.5%
Liquor Flavor
Apple

Product description

Liven up your experience with the exciting flavor of 99 Brand Apple Whiskey. With 27 cordials flavors and growing, 99 is America's #1 cordials brand. These liqueur shots are an amazing way to celebrate the good times and chill vibes. Each bottle of 99 Brand Apple Whiskey has zero sugar and 155 calories per 1.5 ounce shot. At 49.5% alcohol, 99 can be enjoyed straight out of the bottle as shots for a burst of tasty apple whiskey flavor. Perfect for any party or celebration with friends, 99 Apple Whiskey tastes great in a multitude of spectacular alcoholic beverages, cocktails and mixed drinks. Add a splash to your seltzer for a full flavor explosion or combine this apple flavored whiskey liqueur shot with other 99 Brand liqueurs, like 99 Bananas, to make a variety of delicious alcoholic beverages. Store 99 Apple Whiskey at room temperature or pour it from your freezer for an icy shot. Live life in color with 99 Brand Liqueur. Please drink responsibly.

View all products by 99 BrandCalifornia Residents: Click here for Proposition 65 WARNING

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FAQs

Although whiskey is among a class of spirits — like brandy, vodka, gin and tequila — with zero carbs on their own, flavored whiskey may bring some carbs to the table. Unfortunately, that extra flavor doesn’t always come free! For example, even though a shot of whiskey has zero carbs, a shot of Knob Creek Smoked Maple Bourbon Whiskey has 4.6 carbs.
If you’re interested in adding flavor to whiskey, start by considering what existing notes the whiskey has that you could complement. If it’s an American whiskey, you may want to complement sweet, smoky tones with something like warm spices — these can accentuate delicious tones like honey, nuts, vanilla and caramel. Keep your flavoring elements in the whiskey for about two weeks, shaking it every couple of days.
There are so many great flavored whiskeys out there — and perhaps the best overall choice is Knob Creek Smoked Maple Bourbon Whiskey, which provides a sippable, aromatic whiskey that ticks all the boxes. If you’re after a spicy whiskey, try George Dickel Tabasco Barrel Finish Whisky. Or if you like vanilla, the best choice is probably Crown Royal Canadian Vanilla Whisky.
A whiskey’s flavor starts in fermentation when yeast feeds on sugars and produces alcohol as well as congeners (a fancy word for flavor-enhancing compounds). Another significant contributor to a whiskey’s flavor is the cask it’s aged in. For example, a bourbon cask is made of white American oak and can add notes like spice and vanilla, whereas a European oak wine cask can add clove, dried fruit and orange flavors.
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