Is my standard bourbon that I keep
Four Roses Small Batch Bourbon, Kentucky Straight Bourbon Whiskey
Bourbon /45% ABV / Kentucky, United States
- Kentucky, United States
- Tasting Notes
- Berry, Bright, Caramel, Dried Fruit, Oak, Rich, Smooth, Spicy, Sweet, Vanilla
- Base Ingredients
- Barley, Corn, Rye
Four Roses Small Batch combines four of our distinct Bourbon recipes to achieve exceptional balance. Easy to drink neat, on the rocks – or as the foundation of a great craft cocktail. A top-shelf staple. Crafted from four of our distinct Bourbon recipes. Four Roses has 10 Unique Bourbon Recipes. NOSE Mellow spice, rich fruit, hints of sweet oak and caramel. PALATE Mellow, ripened red berries, dried spice, well-balanced, rich. FINISH Soft, smooth and pleasantly long. 90 proof Aged 6 years minimumView all products by Four RosesCalifornia Residents: Click here for Proposition 65 WARNING
Bryan Blanchard.Verified BuyerVerified Buyer Brad Williams.Verified BuyerVerified Buyer
Excellent….only thing you got correct on my order.
MarcVerified BuyerVerified Buyer
Great for sipping or mixing. Smooth and flavorful. Good value!
Sanjay Verma.Verified BuyerVerified Buyer
Discovered this gem recently and been enjoying it since. Smooth.
Perfect mellow Bourbon! In-stock and arrived quickly!
Four Roses Small Batch is a must have for me and my close friends! Enjoy the mellow moments!
KeithVerified BuyerVerified Buyer
My favorite bourbon by far.
Andrew D.Verified BuyerVerified Buyer
I ordered a Rose bourbon and organic vodka, delivered within the hour. Perfect.
Ben L.Verified BuyerVerified Buyer
This is a very good bourbon for the price
CatherineVerified BuyerVerified Buyer
I LOVE this bourbon.
Because of the liquor’s aging process variation, bourbon’s colors range from light amber to dark caramel and each bottle must contain at least 40% ABV. Bourbon can only be called bourbon if it’s aged in an oak barrel; barrels must be new and are pre-charred to help the liquid extract as much flavor as possible from the wood.
While both whiskey and bourbon are made from the same base ingredients (a predominantly corn mash, yeast and water), a spirit can only be called bourbon if it’s crafted in the United States, surpasses a minimum 40% ABV and is aged in new, charred, white oak barrels. Bourbons are generally on the younger side of the whiskey family (compared to older whiskies like scotch) and thus deliver a sweeter profile.
Raise a glass to science: While rye, barley and wheat all contain the gluten protein, the actual gluten is removed during the bourbon’s distillation process, in which the gluten molecules are separated from the actual distillate used to make the final product.