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Bulleit Bourbon Whiskey Bottle with Two Branded Ceramic Mugs*Packaging may vary

Bulleit Bourbon Whiskey Bottle with Two Branded Ceramic Mugs

Bourbon /45% ABV / Kentucky, United States

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Product details

Kentucky, United States

Product description

Unwind with a mug of Bulleit Bourbon Whiskey. Packaged with two branded ceramic mugs, the complexity of Bulleit Bourbon Whiskey comes from its unique blend of rye, corn, and barley malt, along with special strains of yeast and Kentucky limestone-filtered water. Due to its especially high rye content, Bulleit Bourbon Whiskey has a bold, spicy character with a finish that's distinctively clean and smooth. Medium amber in color, with gentle spiciness and sweet oak aromas, the mid-palate is smooth with tones of maple, oak, and nutmeg. The finish is long, dry, and satiny with a light-tasting toffee flavor. Simply combine our bourbon whiskey with cloves, lemon juice, brown sugar and hot water for a comforting Hot Toddy. Includes one 90 proof 750 mL bottle of Bourbon Whiskey with Two Branded Ceramic Mugs. Please drink responsibly.Nose: Gentle spiciness and sweet oak aromas. Taste: Smooth with tones of maple, oak, and nutmeg. Finish: Long, dry, and satiny with a light toffee flavor.

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Community reviews

4.46 Reviews
  • Gian
    Verified Buyer
    Verified Buyer

    Did not come with the cups

  • John r.
    Verified Buyer
    Verified Buyer

    bullet bourbon is great. only got one package with mugs very disappointed about that. have to go out and look elsewhere

  • Martin
    Verified Buyer
    Verified Buyer

    Did not receive the cups just the bottle

  • Nicolie
    Verified Buyer
    Verified Buyer

    Nice bourbon for the price, I use it to make old fashions . I love the mugs!

  • Shane
    Verified Buyer
    Verified Buyer

    Glasses are made in Italy.

  • Untuckit
    Verified Buyer
    Verified Buyer

    Loved the display with the Bulleit glasses. Great price.


Bourbon is a corn-based, aged spirit that, while legally can be produced anywhere in the U.S., is Kentucky’s signature liquor; in fact, Kentucky distilleries make 95% of the world’s bourbon and the Bluegrass State hosts over a million visitors annually for bourbon tasting tourism.
Because of the liquor’s aging process variation, bourbon’s colors range from light amber to dark caramel and each bottle must contain at least 40% ABV. Bourbon can only be called bourbon if it’s aged in an oak barrel; barrels must be new and are pre-charred to help the liquid extract as much flavor as possible from the wood.
Much like how a square is a rectangle, but a rectangle is not a square, bourbon is a whiskey — but because of the stricter standards set for bourbon distillers, most whiskies are not considered bourbons.
While both whiskey and bourbon are made from the same base ingredients (a predominantly corn mash, yeast and water), a spirit can only be called bourbon if it’s crafted in the United States, surpasses a minimum 40% ABV and is aged in new, charred, white oak barrels. Bourbons are generally on the younger side of the whiskey family (compared to older whiskies like scotch) and thus deliver a sweeter profile.
Bourbon’s ingredient list is short and sweet (literally): corn, other grains, water and yeast. Barley, wheat and rye grains are often featured in the mash composition alongside the liquor’s signature corn base, but even so, the FDA considers straight bourbon as a gluten-free product that is safe for those with Celiac Disease or for individuals who suffer from other forms of gluten intolerance.
Raise a glass to science: While rye, barley and wheat all contain the gluten protein, the actual gluten is removed during the bourbon’s distillation process, in which the gluten molecules are separated from the actual distillate used to make the final product.
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