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Woodford Reserve Kentucky Wheat Whiskey*Packaging may vary

Woodford Reserve Kentucky Wheat Whiskey

Whiskey /45.2% ABV / Kentucky, United States

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Product details

Category
American Whiskey
Region
Kentucky, United States
ABV
45.2%
Base Ingredients
Wheat

Product description

Woodford Reserve Wheat Whiskey is a modern interpretation of a classic straight American whiskey through wheat grain innovation. With a nod to history balanced with our pioneering spirit, this four-grain whiskey has a delicate, fruit-forward character.

View all products by Woodford ReserveCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.614 Reviews
5
(24)
4
(8)
3
(0)
2
(0)
1
(1)
Newest
  • bridgetm11b7
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    Yum! What a smooth whisky. Light soft and fruity scent and flavor.Flavors of oak, wheat grain and a hint of vanilla. Great name brand for a great price!

  • Heath A.
    Verified Buyer
    Verified Buyer

    Everything went as promised. Great service.

  • amineral
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    This is a whiskey I like to keep in the house as it tastes great but won't break the bank when our friends all come over. Always makes thr guys happy to see we always keep the whiskey stocked

  • keshaf4
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    Woodford is an excellent bourbon if you prefer yours a less sweet. Compared to other brands like Maker's Mark, Woodford has a flavor profile that is less sweet and more Oaky. This is an excellent dipping or cocktail bourbon.

  • michaeln18
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    I've never had a bad drink from a Woodford bottle. If you are looking for a dependably great flavor to sip on and value for your money, you can not go wrong with any Wooford Reserve pour. In addition to the wheat, you get a lot of cinnamon, pepper, and sweet fruit. The only thing keeping it from a 5th star is that it isn't as saturated and bold with it's flavor as other wheat whiskey pours I have had.

  • jessicah537
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    Classic go to. High quality and sold at most bars and liquor stores. Also easy drinking for those new to brown liquor.

  • jonnead
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    Makes the best whiskey sours ever. A must try if you like whiskey sours and use fresh lemon not that ole sours mix.

  • nicksc
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    Great whiskey for anytime of the year. It doesn't matter if your sitting by the fire or hanging by the lake you can't go wrong with this bottle.

  • jonathons2
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    I was quite surprised that I prefer the wheat whiskey from Woodford Reserve over the Rye or Bourbon. It was a lighter taste to other versions and still keeps the same flavors. Like we all do, we have our Whiskey go-to. I would give Woodford Reserve a try to change it up.

  • conniem40
    Reviewed at brown-forman.com
    Reviewed at brown-forman.com

    Fantastic bourbon! Makes a great Kentucky mule ad well as a hot toddy. It's warm and very soothing going down. #woodfordreserve

FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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