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TINCUP American Whiskey*Packaging may vary

TINCUP American Whiskey

Whiskey /42% ABV / Colorado, United States

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Product details

Category
American Whiskey
Region
Colorado, United States
ABV
42%

Product description

TINCUP was made in honor of Colorado’s first whiskey drinkers and the tin cups from which they drank. Inspired by the mountains, TINCUP® is a blend of two great American whiskeys. “High-rye” bourbon, distilled and aged in Indiana, is blended with a small amount of rare Colorado single malt whiskey and then cut with Rocky Mountain water. TINCUP® offers bourbon-styled Original; Straight Rye; and TINCUP® 10 Whiskey. (42% ABV – 84 proof)

View all products by TINCUPCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.813 Reviews
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Newest
  • Joseph
    Verified Buyer
    Verified Buyer

    Always brings back memories of another time. LOVE IT!!!

  • Lisa B.
    Verified Buyer
    Verified Buyer

    My husband's fav whiskey

  • Graig
    Verified Buyer
    Verified Buyer

    Never deliver and no customer support! They steal!!! Don’t ever use this service!!!!

  • Ashley
    Verified Buyer
    Verified Buyer

    Love it

  • Karen
    Verified Buyer
    Verified Buyer

    Makes a good Manhattan. A little less sweet than Makers Maker and I like that.

  • Gordon
    Verified Buyer
    Verified Buyer

    Great whiskey that truly embodies what bourbon means.

  • Marnee
    Verified Buyer
    Verified Buyer

    The gimmick is cool! The whiskey is a great quality for the price. I’m a fan. I don’t like when whiskey is too sweet. This isn’t sweet, but still smooth.

  • Lori
    Verified Buyer
    Verified Buyer

    love this whiskey - easy drinking, smooth flavor, great price

  • Zach
    Verified Buyer
    Verified Buyer

    Tasted great

  • Brent
    Verified Buyer
    Verified Buyer

    Pretty tasty and worked well in my mint julep recipe

FAQs

Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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