Reviewed at jimbeam.com
Reviewed at jimbeam.com
Double shot with sprite, or even by itself just a fantastic bourbon.
*Packaging may varyJim Beam Double Oak Bourbon Whiskey
Whiskey /43% ABV / Kentucky, United States
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Product details
- Category
- American Whiskey
- Region
- Kentucky, United States
- ABV
- 43%
Product description
Jim Beam® Double Oak is first aged in charred American white oak barrels, then we pour it into another freshly charred barrel to mature for a second time. The added interaction with the oak wood results in a liquid intense in flavour, smooth in taste. Winner of Gold Medal at the 2017 SIP Awards
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Newest
Qjacobusse bori boi Reviewed at jimbeam.comReviewed at jimbeam.comAwesome bold character!!! Recommend....
The tax man cometh Reviewed at jimbeam.comReviewed at jimbeam.comUpon purchase I was eager to break the seal to see if there was a distinct difference from regular beam. I am really happy to report it is really a great tasting pour, neat or with a splash of branch. Went back and bought 3 more the next day.
Mad man Mike Reviewed at jimbeam.comReviewed at jimbeam.comJust picked up a fifth of beam double oak and holy moly!!! Knocked me on my heels!!I absolutely love it!!! My new favorite sipper!!!! Good job!!!!
Murray Reviewed at jimbeam.comReviewed at jimbeam.comShared a bottle with a friend who is also a bourbon guy and he agreed that it is the best he's had. A lot of character in this. Real sweet but not too sweet. Just right. I will definetly purchase it again.
Grunt Reviewed at jimbeam.comReviewed at jimbeam.comSmooth and easy sipping. I like my bourbon neat. This is exceptional for the price.
Wild bill Reviewed at jimbeam.comReviewed at jimbeam.comIve hauled liqour for plcb and actually learned about bourbon and this by far is my favorite and i tell all my friends about this do not stop this flavor its the best better then knobb creek
cheech Reviewed at jimbeam.comReviewed at jimbeam.comi drink it neat or rocks. I enjoy the oak flavor and the sweet caramel taste. For the price you can't beat it.
matt the greek Reviewed at jimbeam.comReviewed at jimbeam.comsmouth straight or on the rocks
Spence Reviewed at jimbeam.comReviewed at jimbeam.comBold flavor that differs from high rye bourbons. The 86 proof might make you think the flavor won't stand up, but this bourbon is full of body and taste.
FAQs
Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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