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Jim Beam Double Oak Bourbon Whiskey*Packaging may vary

Jim Beam Double Oak Bourbon Whiskey

Whiskey /43% ABV / Kentucky, United States

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Product details

American Whiskey
Kentucky, United States

Product description

Jim Beam® Double Oak is first aged in charred American white oak barrels, then we pour it into another freshly charred barrel to mature for a second time. The added interaction with the oak wood results in a liquid intense in flavour, smooth in taste. Winner of Gold Medal at the 2017 SIP Awards

View all products by Jim BeamCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.865 Reviews
  • Qjacobusse
    Reviewed at
    Reviewed at

    Double shot with sprite, or even by itself just a fantastic bourbon.

  • bori boi
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    Reviewed at

    Awesome bold character!!! Recommend....

  • The tax man cometh
    Reviewed at
    Reviewed at

    Upon purchase I was eager to break the seal to see if there was a distinct difference from regular beam. I am really happy to report it is really a great tasting pour, neat or with a splash of branch. Went back and bought 3 more the next day.

  • Mad man Mike
    Reviewed at
    Reviewed at

    Just picked up a fifth of beam double oak and holy moly!!! Knocked me on my heels!!I absolutely love it!!! My new favorite sipper!!!! Good job!!!!

  • Murray
    Reviewed at
    Reviewed at

    Shared a bottle with a friend who is also a bourbon guy and he agreed that it is the best he's had. A lot of character in this. Real sweet but not too sweet. Just right. I will definetly purchase it again.

  • Grunt
    Reviewed at
    Reviewed at

    Smooth and easy sipping. I like my bourbon neat. This is exceptional for the price.

  • Wild bill
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    Reviewed at

    Ive hauled liqour for plcb and actually learned about bourbon and this by far is my favorite and i tell all my friends about this do not stop this flavor its the best better then knobb creek

  • cheech
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    Reviewed at

    i drink it neat or rocks. I enjoy the oak flavor and the sweet caramel taste. For the price you can't beat it.

  • matt the greek
    Reviewed at
    Reviewed at

    smouth straight or on the rocks

  • Spence
    Reviewed at
    Reviewed at

    Bold flavor that differs from high rye bourbons. The 86 proof might make you think the flavor won't stand up, but this bourbon is full of body and taste.



Yes, whiskey is gluten-free, thanks to the distillation process used to make it. The Celiac Disease Foundation concluded that it can safely be considered gluten-free, though it’s still possible that some people with high gluten sensitivity or celiac disease could have a reaction to whiskeys created from certain grains.
Whiskey can include a large number of different distilled spirits made from fermented grain mash — usually cereal grains like rye, barley malt, wheat and corn. The drink undergoes aging in wooden containers, most often oak.
One of the reasons whiskey is so popular is that there’s no single way to enjoy it. There’s the purist route — straight and neat, no mixers, no ice — but what fun is being a purist? You can add water to it, which can enhance certain bottles’ flavors or you can add it with other ingredients to make delicious mixed drinks. It’s the foundation of the Manhattan, the Old Fashioned, the Whiskey Sour and many others.
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