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Nuestra Soledad La Compania Ejutla Mezcal*Packaging may vary

Nuestra Soledad La Compania Ejutla Mezcal

Mezcal /48% ABV / Mexico

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Product description

La Compañía is a small village in the district of Ejutla, southwest of Oaxaca City in the Valles Centrales Region. The distillery is situated on a hilly plateau at an elevation of 5,000 feet above sea level. The steep slopes favor hardy agaves and the struggle to survive in this harsh growing environment comes through in the complexity of their mezcal. The Hernandez brothers, with their big personalities and large mustaches, utilize a method of distillation that is common in the region of Ejutla, using a single, extended distillation in a modifed pot still with a cooling chamber called a refrescador, which contributes to the unique, bold flavor profle of Nuestra Soledad Ejutla. ABOUT NUESTRA SOLEDAD From the same producers as El Jolgorio, Mezcal Nuestra Soledad is comprised of six distinct mezcals from six different producers located in various regions of Oaxaca, intended to highlight elements of terroir in mezcal production. Oaxaca is one of the most geographically diverse states in Mexico, with a wide array of microclimates, vegetation, and ecosystems. Nuestra Soledad is made using 100% agave Espadín, cultivated in the remote mountain areas around the Valles Centrales region of Oaxaca, alongside wild vegetation and planted in varying soil types, resulting in an array of flavor profiles. Even more importantly, each mezcalero employs his own methods, often passed down through the generations. Every decision impacts the final character of the mezcal. The environmental diversity, combined with the human element of mezcal production, result in six unique mezcals, despite all six being made from a single agave variety: Espadín.

View all products by Nuestra Soledad MezcalCalifornia Residents: Click here for Proposition 65 WARNING