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Ancho Reyes Original*Packaging may vary

Ancho Reyes Original

Herbal & Spice Liqueur /40% ABV / Mexico

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Product details

Category
Herbal & Spice Liqueur
Region
Mexico
ABV
40%
Liquor Flavor
Chili Pepper
Tasting Notes
Acidic, Balanced, Bold, Bright, Pepper, Rich, Roasted, Smoky, Smooth, Spicy, Sweet, Velvety
Specialty
Gluten-Free
Base Ingredients
Fruit, Sugar Cane
Food Pairing
Beef, Cheese - Creamy & Bloomy, Cheese - Fresh & Soft, Cheese - Hard Aged, Cheese - Nutty & Semi-Firm, Chicken, Cured Meats, Dessert - Chocolate & Coffee, Dessert - Vanilla & Caramel, Fish - Meaty & Oily, Fruit - Citrus, Fruit - Dried, Nuts, Pasta, Pork, Root Vegetables, Shellfish
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Product description

Born of a cultural revolution in 1920’s Puebla, Ancho Reyes is the original chile liqueur — a unique blend of the heat, sweetness, smoke and spice of the chile Ancho that predates all other spicy liqueurs by nearly a century. Ancho Reyes evokes a sense of timelessness causing a feeling of nostalgia. The versatility of this liquor transcends at any time, station or geography, being able to be enjoyed alone or mixed, as an aperitif or digestive.

View all products by Ancho ReyesCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.97 Reviews
Show All5(52)4(1)3(0)2(1)1(0)
  • David
    Verified Buyer
    Verified Buyer

    Ancho Reyes spices up your margaritas/palomas and is such a nice spicy touch. Big fan.

  • Karen Spence.
    Verified Buyer
    Verified Buyer

    This liqueur is wonderful, sweet with a nice chili spice. I drink it straight but I would imagine it might be nice drizzled over ice cream.

  • David
    Verified Buyer
    Verified Buyer

    I’m a repeat buyer of Ancho Reyes Chili Liquor. If you want a bit of smoke and roast chili flavor, this is great. In a cocktail you can use it to add some interesting notes to support your base, best in small amount 10cl or less. It doesn’t stand well on its own for my taste, but a little in a Manhattan or other bourbon cocktail is memorable. Looking for spicy hot chili? This is not the one you are looking for.

  • Maria
    Verified Buyer
    Verified Buyer

    It is not what I expected. It only has a hint of spice, which was what most disappointed me. It is also very sweet. So far I haven’t come up with a cocktail recipe, or any mixer that makes it palatable.

  • Karen
    Verified Buyer
    Verified Buyer

    Makes a super interesting spicy twist for a Manhattan (use this in place of sweet vermouth and skip the bitters)!

  • Arnulfo
    Verified Buyer
    Verified Buyer

    Great for mixed and have just a a shot

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