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RumChata Peppermint Bark*Packaging may vary

RumChata Peppermint Bark

Cream Liqueur /14% ABV / Wisconsin, United States

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Product details

Category
Cream Liqueur
Region
Wisconsin, United States
ABV
14%

Product description

RumChata Peppermint Bark perfectly blends the flavors of white chocolate, dark chocolate and candy cane with Caribbean rum and real dairy cream.

View all products by RumChataCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

56 Reviews
5
(62)4
(1)3
(0)2
(0)1
(0)
Newest
  • Jana Eisenstein.
    Verified Buyer
    Verified Buyer

    Great in it's own or in coffee

  • Pat

    mix it with chocolate silk moonshine! OH BABY :) Can't beat chocolate and peppermint for the holidays - or any day!!

  • Katherine P.
    Verified Buyer
    Verified Buyer

    Jingle bells was much better with this drink!

  • Melodie
    Verified Buyer
    Verified Buyer

    The beat Holiday drink ever!! Delicious in coffee and with vodka!!!

  • Brooke W.
    Verified Buyer
    Verified Buyer

    My parents tried this earlier in the season and raved about it. We had a hard time finding it obviously because it is so delicious!

  • Allison G.
    Verified Buyer
    Verified Buyer

    Amazing flavor!

FAQs

Irish cream is shorthand for Irish cream liqueur whiskey, consisting of cream and other flavorings. The ABV tends to range between 15 and 20%, and it’s usually enjoyed as a standalone beverage; it can also be added to other mixed drinks (think Irish coffee). Irish cream is typically produced in Ireland, at least for products sold within the European Union.
Cream liqueur is, well, cream and liqueur. The most famous of the cream liqueurs is Baileys Irish cream, which came about during the 1970s and introduced the world to that irresistible, sweet, chocolate milk-like whiskey drink that became a staple for many mixed drinks going forward. In Ireland, cream liqueurs tend to support small local farmers and are an important part of the economy.
Irish cream is a sweet, milky, comforting drink that complements the fruity finish of Irish whiskey with the warm tones of chocolate and vanilla. At around 15-20% ABV, the whiskey does not overpower the sweet, creamy components of this drink. It’s also a great thing to splash into coffee and pour over ice cream.
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