Laird's Applejack Brandy
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Since 1698, the Laird family has been producing excellent quality brandies, including the Laird's Applejack Brandy named for the "jacking" process of freeze distilling. This brandy and spirit blend is the height of purity and authenticity, containing not a single introduced culture, flavor additive, preservative and more.
Each apple for the brandy is used whole, not sliced, and ripened to its peak on the tree. Thanks to this detailed process, Laird's Applejack Brandy is smooth going down, with a shocking depth of flavor. The sweet and tart apple notes give way to a faintly woody and spiced aftertaste, adding up to a rich composition one can equally enjoy neat or on the rocks.
Do you find common brandies too thick and one-note? Laird's blend of 35 percent sweet apple brandy and 65 percent neutral spirits is just what you need, and it is the only blend of its kind. The warming, pure mouthfeel and gentle honey-sweetness makes ita wonderful drink in the winter, or for celebrating the harvest season. Savoring Laird's Applejack straight is a perfectly fine choice, but the blend is equally at home in punch, splashed into a Thanksgiving dessert or as the star of an Applejack Manhattan or similar cocktails. Buy Laird's Applejack Brandy online through Drizly and try it for yourself. We think you'll make it a staple of your home bar.