La Famiglia Pinot Grigio
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Crisp and dry, our 1999 Pinot Grigio has vibrant notes of citrus, honeydew melon, nectarine, spices and wildflowers. It is a perfect wine to accompany food, both delicate and spicy dishes. Pinot Grigio has long been served in Italy with coastal seafood, antipasti (appetizers) and primi piatti (first courses. At our La Famiglia Winery in the Mayacamas foothills of Napa Valley, we enjoy Pinot Grigio with traditional Italian fare as well as many other ethnic foods. One of Winemaker Heather Pyles favorite pairings is Pinot Grigio and grilled halibut with a mango salsa.