Husch Anderson Valley Pinot Noir
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Splendid aromas of pomegranate, bing cherry, orange, sweet herbs, and vanilla can be found with every swirl and sniff. On the palate the wine is round and plush with a fresh acidity to carry the fruit and add length to the finish. This is an exceptional wine with food and will pair beautifully with a charcuterie plate, pan seared duck breast, wild mushroom risotto, or grilled swordfishView all products by Husch