Green Flash Blanc Tarte Barrique
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Say hello to our Californian interpretation of a Belgian Lambic. This barrel-aged sour is fermented with Brettanomyces and Lactobacillus before extended barrel-aging in red and white wine barrels. Once blended, Blanc Tarte Barrique becomes a zesty medley of crisp apple, lemon, and aromatic verbena with a stalky and nuanced farmhouse finish.View all products by Green Flash