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RIPE San Marzano Bloody Mary Bar Juice*Packaging may vary

RIPE San Marzano Bloody Mary Bar Juice

Bloody Mary Mix / Connecticut, United States


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Category
Bloody Mary Mix
Region
Connecticut, United States
Calories per Serving
60

Product description

Our quest led for the best Bloody Mary mix led us to the San Marzano Region in central Italy, where local growers have been cultivating an insanely good tasting tomato for centuries. The tomatoes are milled and strained to remove all seeds and skins, leaving a smooth and savory tomato puree. We then add fresh, cold pressed celery juice, fresh squeezed Eureka lemon juice, a blend of spices, aged balsamic and white vinegar, and fresh horseradish for a deep, zesty flavor. Our San Marzano Bloody Mary Bar Juice isn't just a mixer, it's an experience. ALSO WORKS WELL FOR: Bloody Marias, Spicy Bloody Mary Gazpacho, marinade for fish dishes, and more INGREDIENTS: San Marzano tomato passata, cold-pressed celery juice, cold-pressed lemon juice, aged balsamic vinegar, white vinegar, pure grated horseradish, RO filtered water, celery seed, ground peppercorns, grey celtic sea salt, cayenne pepper.

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