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Chips & Crackers
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All about chips & crackers
Delicious chips and crackers
Salty and crispy, chips and crackers are everyone's favorite snacks. When you're entertaining guests, having a few packs of these delicious munchies is a must. Whether it's your favorite brand of tortilla chips or a few packs of nuts and snack mix, these salty nibbles are a hit with kids and adults alike. Plus, they pair well with a variety of liquors, cocktails and non-alcoholic beverages, making them bar staples.
Everyone talks about pairing wine with cheese, desserts and food courses. Chips or crackers are a nice option too. The salty flavor of these crisp snacks makes them a delightful combination with several wine varieties. Original potato chips go well with sparkling and dry wines. The refreshing acidity of a bubbly slices through the saltiness and richness of these fried goodies.
For red wine fans, consider snacking on barbecue-flavored chips with your drink. The umami flavor of barbecue chips that blends smoky, spicy and sweet complements the bold taste of red wines like pinot noir. Sour cream and onion flavored chips are a fantastic combination with white wines like chardonnay. The zesty flavors of these snacks contrast the lovely fruity notes of chardonnay for a nice start to the evening.
Nachos chips are an upgraded version of the traditional tortilla chips. They have plenty of cheese, jalapeno, sour cream and other flavorings for a spicy platter that's a popular party food across the United States. It's a classic match with a hoppy beer variety, such as India pale ale (IPA), with the bitterness of the beer balancing the heat of the loaded chips, creating a yummy food-drink combination that's a common sight in bars across America. A mojito offers a beautiful contrast of cooling flavors that balances the heat of the spicy nachos for a harmonious platter.