You've heard of The Moscow Mule—well, this mule's got way more kick. Swap that vodka for Espolon Blanco, and mix with ginger beer and lime juice. Garnish and go. You've just brought “the party" to your next dinner party.

Tequila is totally trending right now, not only because it is a great spirit for summer, but some say it's main ingredient, Blue Agave has some major health benefits. We love sipping on a smooth silver tequila in a spicy margarita so we decided to take some of those flavors and infuse them directly into the spirit. We enjoy serving it on the rocks topped with a grapefruit spiked seltzer, or just plain club soda with a wedge of citrus Check out our Infusions 101 Page for even more home infusion flavor ideas!

The bitter flavor or grapefruit mixed with the bold flavor of tequila equal a surprisingly easy-drinking cocktail. In Mexico, the Paloma is actually preferred over margaritas! A traditional Paloma is made with grapefruit soda but we like this version that calls for fresh grapefruit juice. You won't be let down.

A prohibition-era cocktail invented in Tijuana, Mexico, this fruity cocktail is just as delicious at sunset, we promise.