To celebrate the end of the Cuban War of Independence, US soldier Captain Russell ordered a BACARDÍ Gold Rum and cola with lime. Curious onlookers asked its name. The Captain proposed a toast, 'Por Cuba Libre,' 'For A Free Cuba,' and the original Cuba Libre was born.
Despite the mesmerizing blue-green color of this cocktail its flavor is bright and citrusy, making it a fun play between the visual and your tastebuds. The soda water keeps this drink from being overly sweet.
Large batch punches are ideal for entertaining. You can prep most ingredients ahead of time and then mix right before company arrives. Letting guests serve themselves means you have more time to mingle.
This delicious frozen drink is an amazing twist on the pina colada. The coconut, chocolate, and coffee flavors combine for a decadent and memorable frozen drink that won't disappoint. We don't suggest substituting pina colada mix here, it won't be nearly as good as this recipe.