The Buck, or Mule, has been enjoyed across the Caribbean for nearly as long as rum has been produced in the region. It specifically calls for the combination of ginger ale or ginger beer with citrus and dark rum.
Rum, lime and sugar go back a long way in the Caribbean. The classic Daiquiri brings them together in a perfect blend of BACARDÍ Superior rum, the tanginess of fruit and the sweetness of sugar. Serve it ice cold for a bracingly refreshing drink.