Ciro Rosso Gaglioppo
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This wine is made entirely from Gaglioppo, the most important variety from the heart of the Cirò appellation. Ionian sea breezes and higher elevations cool these southern vineyards, effectively slowing the ripening process. Cirò Rosso is fermented and aged for eight months in stainless steel tanks to preserve the wine's fresh, youthful character.View all products by Ciro