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Woodchuck Granny Smith Hard Cider*Packaging may vary

Woodchuck Granny Smith Hard Cider

Cider /5% ABV / Vermont, United States


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Category
Cider
Region
Vermont, United States
ABV
5%
Tasting Notes
Apple, Green Apple, Sweet, Fruity
Food Pairing
Pork, Cheese - Creamy & Bloomy
Features
Gluten Reduced
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product Description

Granny Smith is a tart green apple cider. Crafted with Granny Smith apples, tree-ripened in the Yakima Valley of Washington. This varietal cider is pale in color with a tart and crisp taste that finishes dry and tangy.

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