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Woodchuck Dark & Dry 802 Hard Cider*Packaging may vary

Woodchuck Dark & Dry 802 Hard Cider

Cider /5% ABV / Vermont, United States


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Category
Cider
Region
Vermont, United States
ABV
5%
Features
Gluten Reduced
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product description

Dark and Dry is made with a blend of apples and champagne yeast but caramelized sugar is added just before filtering to impart a deep bronze tone. White sugar is used in the Amber Cider.

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