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West County Cider Ashmead's Kernel*Packaging may vary

West County Cider Ashmead's Kernel

Cider /8.4% ABV / Massachusetts, United States


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Category
Cider
Region
Massachusetts, United States
ABV
8.4%
Features
Gluten Reduced
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product description

Ashmead's Kernel is a russet apple, golden and rough skinned. It was first grown in the 1600's in England by Dr Ashmead from an apple seed or “kernel." Unblended, this dry cider in nicely balanced, with a core of lovely fruit and vibrant acidity. Drink with food. New this year.

View all products by West County CiderCalifornia Residents: Click here for Proposition 65 WARNING