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Smith & Forge Hard Cider*Packaging may vary

Smith & Forge Hard Cider

Cider /6% ABV / Wisconsin, United States


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Category
Cider
Region
Wisconsin, United States
ABV
6%
Tasting Notes
Apple, Dry, Syrupy
Food Pairing
Pork, Cheese - Blue
Features
Gluten Reduced
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product Description

Hard cider is a strong, sturdy but not-too-sweet fermented alcoholic beverage built from the juice of apples. It’s not actually hard, as that would be impossible to drink. Smith and Forge is made from apples, and not from wheat or barley, so it is naturally gluten-free. With Smith & Forge Hard Cider, those with gluten allergies may instead concentrate on fending off other health threats, like being trampled by their oxen. We are certified gluten-free by the Gluten Intolerance Group. They really don’t see eye to eye with gluten.

View all products by Smith & ForgeCalifornia Residents: Click here for Proposition 65 WARNING