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Oregon Free Press Hopped Cider*Packaging may vary

Oregon Free Press Hopped Cider

Cider /6.5% ABV / Oregon, United States




Category
Cider
Region
Oregon, United States
ABV
6.5%
Features
Gluten Reduced
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product description

Crisp, dry, tart, tangy and hoppy. Grown-up hard cider from Northwest apples. Press on.

View all products by Oregon Mead & Cider Co.California Residents: Click here for Proposition 65 WARNING