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Flag Hill Farm Vermont Sparkling Cyder*Packaging may vary

Flag Hill Farm Vermont Sparkling Cyder

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Category
Cider
Region
Vermont, United States
ABV
9.5%
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Features
Gluten Reduced

Product Description

Our Sparkling Hard Cyder makes a festive addition to any party and is the perfect compliment to fine foods and desserts. Hand crafted in The Old French Champagne Style or "Methode Champenoise", our cyder is transformed from a dry still wine to a magnificent sparkling elixir. The finished product is outfitted with an authentic champagne cork and adorned with a traditional wire hood. Aged two years before bottling; then aged for another year in a handsome Champagne bottle and finished with an authentic champagne cork and wire hood. Excellent tiny bubbles.

View all products by Flag Hill FarmCalifornia Residents: Click here for Proposition 65 WARNING