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Finn River Methode Champenoise*Packaging may vary

Finn River Methode Champenoise

Cider /8% ABV / Washington, United States


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Category
Cider
Region
Washington, United States
ABV
8%
Features
Gluten Reduced
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product description

rafted using the traditional, labor-intensive méthode champenoise, this bright, naturally carbonated brut champagne-style cider offers an effervescent apple bouquet, tart elements of the orchard, and a crisp, clean finish. To make this cider, we learned old world methods of secondary fermentation in the bottle that require daily hand turning of each bottle on wooden riddling racks (constructed by our boat-building neighbor Pete), and then disgorging residual yeast sediment one bottle at a time. This is ’slow cider’ that results in golden clarity and enduring bubbles in every glass. A unqiue alternative to champagne that features Washington organic dessert apples at their most sparkling!

View all products by Finnriver CideryCalifornia Residents: Click here for Proposition 65 WARNING