Notes of strawberry, rhubarb, and vanilla jump out of the glass, closely followed by lavender, bay laurel, and allspice that gradually increases in intensity as the wine breathes.
The rich minerality is balanced by ripe raspberry and earth, all of which are tied together by silky, fine tannins that frame and enhance the soft texture, rather than overwhelm it.
Almost Bordelaise in its subtlety and grace, with hints of cranberry, mint, and cocoa.
2011 was the most enigmatic in the string of three cool vintages beginning in 2009, as warm weather teased us for much of the season but never permanently settled in. By April, we had an inkling that a late harvest was on the horizon – everything from the flowers, insects, and trees here on the Estate were weeks behind in their life cycles. July arrived and a cautious sense of optimism materialized along with some sorely missed sunshine; however, the cold nights continued to persist, the fog lingered, and the heat from the Nevada desert stayed far, far away.