COCKTAIL RECIPES

Blasted Brew

INGREDIENTS

  • 0.5 oz Captain Morgan Cannon Blast
  • 6 oz Lager

INSTRUCTIONS

  1. Pour the Captain Morgan into a shot glass
  2. Pour the lager into a pint glass
  3. Balance the shot on two chopsticks over the beer
  4. Slam table to make the shot glass blast into the beer

Mai Tai

INGREDIENTS

  • 0.5 oz Captain Morgan Original Spiced Rum
  • 0.5 oz Captain Morgan Coconut Rum
  • 0.5 oz Grand Marnier (or Orange Liqueur)
  • 0.5 oz Lime Juice
  • 0.5 oz Almond Syrup

INSTRUCTIONS

  1. Add Captain Morgan Original Spiced Rum, Captain Morgan Coconut Rum, Grand Marnier, lime juice, and almond syrup into a shaker
  2. Shake with ice and strain into a rocks glass

Mojito

INGREDIENTS

  • 1.5 oz Captain Morgan White Rum
  • 0.5 oz Simple Syrup
  • 6 Fresh Mint Leaves
  • 1 oz Club Soda
  • 1 Mint Sprig

INSTRUCTIONS

  1. Muddle the lime, mint leaves, and simple syrup in a shaker
  2. Add Captain Morgan White Rum and fill with ice
  3. Shake well
  4. Pour into a glass and top with club soda
  5. Add mint sprig for garnish

Blast Your Beer

Blast Your Phone

Blast Your Happy Hour

FOLLOW US ON SOCIAL

Captain Morgan