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BON & VIV Spiked Seltzer Black Cherry Rosemary*Packaging may vary

BON & VIV Spiked Seltzer Black Cherry Rosemary

Hard Seltzer /4.5% ABV / Connecticut, United States


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Category
Hard Seltzer
Region
Connecticut, United States
ABV
4.5%
Calories per Serving (12 oz)
90
Carbs per Serving (12 oz)
2
Suggested Glassware
Pint Glass
Suggested Serving Temperature
40-45° F

Product Description

Introducing BON & VIV™ Spiked Seltzer, a unique combination of bright and refreshing taste and great nutritional claims - 0 grams of sugar and 90 calories per 12 oz can and 0 grams of sugar and 120 calories per 16 oz can. We make BON & VIV™ Spiked Seltzer using select ingredients including purified water and natural fruit flavors to create the 4.5% alcohol and a clean, crisp taste. With no barley or wheat, BON & VIV™ Spiked Seltzer is gluten free.

View all products by BON & VIVCalifornia Residents: Click here for Proposition 65 WARNING

About The Brand

BON & VIV Spiked Seltzer was created by Nick Shields, a fifth-generation brewer. In 2012, Nick began formulating and testing five gallon batches out of his garage in Westport, CT. Nick's goal was to create a new kind of beverage by combining disciplines of brewing, winemaking, and natural flavors. After refining nearly 100 batches, SpikedSeltzer was born. Nick brought SpikedSeltzer to market in 2013, creating the hard seltzer category, and the product is now known as BON & VIV Spiked Seltzer. The unique beverage is 4.5% alcohol, naturally gluten free, and has 0 grams of sugar.