BON & VIV Spiked Seltzer Prickly Pear
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- Hard Seltzer
- Connecticut, United States
- Suggested Glassware
- Pint Glass
About The Brand
BON & VIV Spiked Seltzer was created by Nick Shields, a fifth-generation brewer. In 2012, Nick began formulating and testing five gallon batches out of his garage in Westport, CT. Nick's goal was to create a new kind of beverage by combining disciplines of brewing, winemaking, and natural flavors. After refining nearly 100 batches, SpikedSeltzer was born. Nick brought SpikedSeltzer to market in 2013, creating the hard seltzer category, and the product is now known as BON & VIV Spiked Seltzer. The unique beverage is 4.5% alcohol, naturally gluten free, and has 0 grams of sugar.