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PRESS Premium Hard Seltzer Signature Variety Pack*Packaging may vary

PRESS Premium Hard Seltzer Signature Variety Pack

Hard Seltzer /4% ABV / Wisconsin, United States

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Product details

Category
Hard Seltzer
Region
Wisconsin, United States
Type
Independent Craft Brewer, Variety Pack
ABV
4%
Calories per Serving (12 oz)
110
Carbs per Serving (12 oz)
7
Suggested Glassware
Pint Glass
Suggested Serving Temperature
40-45° F
Brand Ownership
Woman-owned

Product description

PRESS Premium Hard Seltzer is crafted with all-natural ingredients in a unique blend of fruits and spices for a light, crisp flavor profile and carbon-filtered to remove gluten. The 12-count variety pack features three of each PRESS flavor: Blackberry Hibiscus, Pomegranate Ginger, Lime Lemongrass and Grapefruit Cardamom. When you're looking for the best tasting spiked seltzer, reach for PRESS! Enjoy PRESS responsibly. © 2020 XYZ Beverage LLC, La Crosse, WIHard SeltzerFlavors include Blackberry Hibiscus, Pomegranate Ginger, Lime Lemongrass and Grapefruit Cardamom. Premium Alcohol Seltzer with all natural ingredients. The Premium Hard Seltzer.

View all products by Press Spiked SeltzerCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.722 Reviews
5
(214)
4
(18)
3
(5)
2
(2)
1
(9)
Newest
  • Samantha Wade.
    Verified Buyer
    Verified Buyer

    I love press, it's my favorite hard seltzer. I wish more places had it!

  • Kevin Rossmiller.
    Verified Buyer
    Verified Buyer

    All the flavor combos in this pack are delicious. Light and refreshing.

  • dannielle
    Verified Buyer
    Verified Buyer

    different flavors, not crazy sweet like white claw or truly. the pear chamomile was pretty bad taste wise. the other flavors are good

  • Veronica
    Verified Buyer
    Verified Buyer

    The under tones of Hibiscus so delightful! Very well balanced and made my evening !

  • Ray M.
    Verified Buyer
    Verified Buyer

    Unique flavors and solid, did not leak

  • Marguerite
    Verified Buyer
    Verified Buyer

    Only the grapefruit was good the others tasted like carbonated syrup way more soda than Seltzer.

  • Chelsi
    Verified Buyer
    Verified Buyer

    The ginger flavor is great, the other three taste like Sprite.

  • Melissa
    Verified Buyer
    Verified Buyer

    Wrong ones...

  • Gina M.
    Verified Buyer
    Verified Buyer

    I've never had it so don't know if I will like it.

  • Hector C.
    Verified Buyer
    Verified Buyer

    Have not tried them all yet, but so far so good. Lighter (less crip?) than some of the other brands.

FAQs

Hard seltzer — otherwise known as spiked seltzer, adult seltzer, mature seltzer and even hard sparkling water — is a drink that contains carbonated water, alcohol and flavorings. The flavors of hard seltzers are usually fruity. Hard seltzer’s alcohol is made by fermenting either cane sugar or malted barley. The main appeal of hard seltzer, other than its refreshing carbonation and delicious flavors, is that it doesn’t contain a lot of sugar, carbs or calories. That makes it a fantastic alternative to other alcoholic drinks like beer.
Hard seltzer is just carbonated water, alcohol and added flavors, so its flavor will be dictated by whatever flavor you choose. In general, a hard seltzer will hit you with a smooth, fruity flavor that’s light on the alcohol taste and more focused on the fruit itself. You can expect a good deal of fizziness in a hard seltzer and the fruit flavor will range from subtle to medium. If you’re used to drinks like Polar and LaCroix, you can find that type of vibe all across the hard seltzer spectrum — light sweetness and a good dose of tart fruitiness. Hard seltzer makers generally tend to opt for a natural and clean taste.
Hard seltzer’s alcohol content is straight down the middle of the road, ranging between 4% and 6% alcohol by volume (ABV). That puts it in line with your average beer, which has 5% ABV. Note that certain hard seltzers have higher alcohol contents, sometimes up to 12%, though this is at the hands of the maker. In general, the alcohol content of hard seltzer isn’t meant to dominate the flavor, but merely complement the fruity taste of the drink.
Hard seltzer is a generous beverage — it plays well with just about anything. If you’re looking for something that really slaps with seltzer though, look no further than foods that enjoy a dash of acidity. Think anything you’d squeeze a lime over or splash vinaigrette onto. You can try dishes like calamari and shrimp, tossed salads and fried fish. Hard seltzers also go well with cheeses like feta, queso fresco, mozzarella and burrata. If you’re having a cookout or grilling meat, you can’t go wrong with a hard seltzer.
Hard seltzers can have fun in just about any glass, but if it had to pick, it’d probably pick the champagne flute. If this seems an odd choice, consider the design of the flute. It’s meticulously built to maintain carbonation and put fruity aromas in your nostrils. The long stem lets you hold it without warming the drink (and hence without releasing the carbonation), while the narrow glass minimizes surface area for carbonation to escape. That same narrow shape also directs the delightful citrus aromas to your nose when you drink.
Hard seltzers are famously light on the calories and carbs. In fact, you can expect your average hard seltzer to contain 2 grams of carbs or less — compare that with 13 grams of carbs in your average 12 oz. serving of beer with a similar ABV. Hard seltzers also only contain around 100 calories per serving, compared with around 150 calories for a beer. That’s a lot of refreshment and fruity deliciousness for such a small calorie/carb count.
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