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Corona Hard Seltzer Raspberry Gluten Free Spiked Sparkling Water*Packaging may vary

Corona Hard Seltzer Raspberry Gluten Free Spiked Sparkling Water

Hard Seltzer /4.5% ABV / Mexico

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Product details

Category
Hard Seltzer
Region
Mexico
ABV
4.5%
Tasting Notes
Berry
Suggested Glassware
Snifter/Goblet/Chalice
Suggested Serving Temperature
40-45° F

Product description

A tasty spiked seltzer water with a splash of natural flavor, Corona Hard Seltzer Raspberry-Lemon is an alcoholic seltzer water from the makers of Corona Extra Beer – and with the same chill attitude and premium quality for which Corona is known. Experience this lightly fruit-flavored seltzer water that invites you to enjoy the moment, offering a day-at-the-beach feeling wherever you happen to be. A spiked seltzer with 3 grams carbs, 2 grams sugar*, 100 calories, natural flavors, and gluten-free ingredients, this delicious Corona beverage offers the sweet, refreshing flavor combination of raspberry and lemon. Bright flavors meet beach vibes with Corona Hard Seltzer. *Not a low-calorie food. Per 12 fl. oz. serving of average analysis: Calories 100, Carbs 3 grams, Protein 0 grams, Fat 0 grams. Relax responsibly®. Corona® Hard Seltzer flavored with other natural flavors. Imported by Crown Imports, Chicago, IL.

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FAQs

Hard seltzer — otherwise known as spiked seltzer, adult seltzer, mature seltzer and even hard sparkling water — is a drink that contains carbonated water, alcohol and flavorings. The flavors of hard seltzers are usually fruity. Hard seltzer’s alcohol is made by fermenting either cane sugar or malted barley. The main appeal of hard seltzer, other than its refreshing carbonation and delicious flavors, is that it doesn’t contain a lot of sugar, carbs or calories. That makes it a fantastic alternative to other alcoholic drinks like beer.
Hard seltzer is just carbonated water, alcohol and added flavors, so its flavor will be dictated by whatever flavor you choose. In general, a hard seltzer will hit you with a smooth, fruity flavor that’s light on the alcohol taste and more focused on the fruit itself. You can expect a good deal of fizziness in a hard seltzer and the fruit flavor will range from subtle to medium. If you’re used to drinks like Polar and LaCroix, you can find that type of vibe all across the hard seltzer spectrum — light sweetness and a good dose of tart fruitiness. Hard seltzer makers generally tend to opt for a natural and clean taste.
Hard seltzer’s alcohol content is straight down the middle of the road, ranging between 4% and 6% alcohol by volume (ABV). That puts it in line with your average beer, which has 5% ABV. Note that certain hard seltzers have higher alcohol contents, sometimes up to 12%, though this is at the hands of the maker. In general, the alcohol content of hard seltzer isn’t meant to dominate the flavor, but merely complement the fruity taste of the drink.
Hard seltzer is a generous beverage — it plays well with just about anything. If you’re looking for something that really slaps with seltzer though, look no further than foods that enjoy a dash of acidity. Think anything you’d squeeze a lime over or splash vinaigrette onto. You can try dishes like calamari and shrimp, tossed salads and fried fish. Hard seltzers also go well with cheeses like feta, queso fresco, mozzarella and burrata. If you’re having a cookout or grilling meat, you can’t go wrong with a hard seltzer.
Hard seltzers can have fun in just about any glass, but if it had to pick, it’d probably pick the champagne flute. If this seems an odd choice, consider the design of the flute. It’s meticulously built to maintain carbonation and put fruity aromas in your nostrils. The long stem lets you hold it without warming the drink (and hence without releasing the carbonation), while the narrow glass minimizes surface area for carbonation to escape. That same narrow shape also directs the delightful citrus aromas to your nose when you drink.
Hard seltzers are famously light on the calories and carbs. In fact, you can expect your average hard seltzer to contain 2 grams of carbs or less — compare that with 13 grams of carbs in your average 12 oz. serving of beer with a similar ABV. Hard seltzers also only contain around 100 calories per serving, compared with around 150 calories for a beer. That’s a lot of refreshment and fruity deliciousness for such a small calorie/carb count.
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