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American-Style Lager /4.6% ABV / Washington, United States
- American-Style Lager
- Washington, United States
- Tasting Notes
- Grainy, Bright, Dry, Light
- Food Pairing
- Nuts, Fish - Meaty & Oily
- Suggested Glassware
- Pint Glass
- Suggested Serving Temperature
- 35-40° F
Rainier beer brings together nature’s bounty from the great Northwest. Pure spring waters combine with golden barley and verdant hops to produce a beer rich in taste and texture. Fermented slowly with a pedigree yeast culture under tightly controlled conditions, Rainier comes forth with a satisfying malty flavor over a slightly fruity background, spiced with Chinook, Mt. Hood, and Willamette hop notes.View all products by RainierCalifornia Residents: Click here for Proposition 65 WARNING
BradleyVerified BuyerVerified Buyer Amanda Schurr.Verified BuyerVerified Buyer
It's a standard!
Every man who's ever had a beer with me will tell you the same thing—I drink Rainier, always have, always will.
Rachel M.Verified BuyerVerified Buyer
My husband loves it.
Scott R.Verified BuyerVerified Buyer
Driver didn't wear a mask.
BenjaminVerified BuyerVerified Buyer
I do love me some Vitamin R, but it's not local. It's brewed in Irwindale, CA by people that may have never seen Mt. Rainier. Read the can if you don't believe me.
PatrickVerified BuyerVerified Buyer
We started buying this because it’s relatively light and refreshing in the summer, but it’s actually more versatile than that. Unpretentious and reliable. Good stuff.
LindaVerified BuyerVerified Buyer
Greatest beer in the nation. I will fight u if u disagree.
Rainier® beer is an American-style lager with a rich taste and consistency, which derives from golden barley. The fermentation process happens slowly, under rigorously controlled conditions, with premium yeasts. The brewer uses Chinook, Willamette and Mt. Hood hops to create pleasant flavor notes. A fruity background enhances the malty flavor of this American-style lager beer. The Rainier has a beginner-friendly ABV of 4.6%. Serve yours with oily fish, fried foods, cured meats, grilled meats, nuts, mild Cheddar, Gouda and fresh mozzarella. Use a pint glass or pilsner glass to keep the luscious foam intact and enjoy the aroma at its best.
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About the brand
Rainier was born in Seattle in 1878 before the state of Washington was even a state. In 1954, the iconic “R" was raised on top of the company's brewery in Seattle, cementing it as a Seattle staple, but it was the light-hearted and fun commercials of the 1970's and 80's that elevated the brand into a Pacific Northwest icon. Whether you are a life-long resident of the Northwest, or new to the region, Rainier is a symbol of the adventurous, outdoor-loving, and joyful spirit that lives on stronger than ever today