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Narragansett Lager*Packaging may vary

Narragansett Lager

American-Style Lager /5% ABV / Rhode Island, United States

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Product details

Category
American-Style Lager
Region
Rhode Island, United States
Type
Craft, Independent Craft Brewer
ABV
5%
IBU
14
Calories per Serving (12 oz)
148
Tasting Notes
Balanced, Crisp, Dry, Malty, Smooth
Food Pairing
Beef, Chicken, Cured Meats, Duck & Game Bird, Fish - Meaty & Oily, Fish - White, Nuts, Pasta, Pork, Shellfish, Turkey
Suggested Glassware
Pint Glass
Suggested Serving Temperature
35-40° F

Product description

This beer is brewed just right for drinking—crisp and refreshing. It’s got more flavor than other premium lagers, yet it’s one of the most drinkable beers in the world. Narragansett has the highest rating of all domestic premium lagers on BeerAdvocate.com, and received the bronze medal for American Lagers at the 2008 World Beer Cup. 2010 Gold Medal winner in the lager category at the 14th annual Great International Beer & Cider Competition in Providence, RI. Winner of bronze medal in the 2010 World Beer Championship. Winner of the silver medal in the 2011 World Beer Championship. Winner of the gold medal at the 16th Annual Great International Beer & Cider Competition in Providence, RI 2012.

View all products by NarragansettCalifornia Residents: Click here for Proposition 65 WARNING

Community reviews

4.732 Reviews
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FAQs

American lagers tend to offer a much lighter body than other styles, very little (or no) bitterness, and lower ABV. Sometimes called "mass market" lagers, production focuses less on complex flavors, and more on reproducing pale, crushable consistency in every can or bottle.
When it comes to flavor, think...neutral, and not in a bad way. There's not too much of any flavor, with a balance of grain and corn flavors, with a low to medium-low hop bitterness. Craft beer drinkers will probably find the hop flavors to be subdued.
The alcohol by volume (ABV) of American lagers is usually in the 4% - 5% range.
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