I am hooked on amber bock beer now.It'svexpensive but it is much better than lightweight beer. DOS Equis AmberEspecial is good stuff.

Dos Equis Ambar
Amber / Vienna Lager /4.7% ABV / Mexico
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Product details
- Category
- Amber / Vienna Lager
- Region
- Mexico
- ABV
- 4.7%
- IBU
- 22
- Calories per Serving (12 oz)
- 146
- Carbs per Serving (12 oz)
- 14
- Tasting Notes
- Caramel, Fresh, Honey, Roasted, Smooth, Toasty
- Food Pairing
- Beef, Cheese - Nutty & Semi-Firm, Chicken, Fish - White, Pork
- Suggested Glassware
- Pilsner Glass, Pint Glass
- Suggested Serving Temperature
- 45-50° F
Product description
Dos Equis® Ambar Especial is a classic Vienna-style lager with a full body and a smooth finish. With its signature amber color and subtle hints of roasted malts it pairs great with every kind of Mexican food – perfect for 2pm tacos or 2am tacos.
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Newest
Greg O. Verified BuyerVerified BuyerNancy S. Verified BuyerVerified BuyerYummy, as usual. Good value for the convenience.
Magua Verified BuyerVerified BuyerJust a half-bubble better than the regular XX-whatever...
Frank Verified BuyerVerified BuyerBest beer I’ve ever had with Mexican food. Great color, very flavorful but not overpowering
Marilyn S. Verified BuyerVerified BuyerVery good only beer my son drinks
Joan Verified BuyerVerified BuyerNice and malty.
Ian Verified BuyerVerified BuyerTastes great but beer arrives warm..... beer should arrive cold
Dottie Verified BuyerVerified BuyerLoved the ciderboys strawberry magic suggestion, woodchuck raspberry is a new favorite
QUENTIN Verified BuyerVerified BuyerSMOOTH FLAVOR.
Amanda L. Verified BuyerVerified BuyerI love it
FAQs
Strictly speaking, there are multiple kinds of amber beers, but what we'll talk about today is amber lagers. These lagers are so popular they're a widely distributed, sessionable craft beer style that showcases a balance between malt and hops.
Amber lagers are medium-bodied beers with a toasty or sweet malt character (think caramel). Hop bitterness can range from very low to medium-high, depending on the brewer, but all in all they tend to be very balanced and drinkable.
These beers tend to be on the lower side of the ABV (alcohol by volume) spectrum, landing somewhere in the 4.5% to 5.5% range, landing them in the "session beer" category.
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