More bitter and less smooth than I’d like. But it’s objectively “good”
Southern Tier Warlock Imperial Stout
Imperial Stout /8.6% ABV / New York, United States
- Imperial Stout
- New York, United States
- Suggested Glassware
- Suggested Serving Temperature
- 45-50° F
Warlock is brewed to enchant your palate on its own & also to counterpoint our Imperial Ale, Pumking. Make your own black magic by carefully pouring this Imperial Stout into a goblet. Dark and mysterious, reanimate your senses with Warlock’s huge roasted malt character, moderate carbonation & a spiced pumpkin pie aroma. Food Pairing: -Spicy BBQ -Smoked & roasted foods -Carrot cake or as a float with vanilla ice creamView all products by Southern Tier Brewing CompanyCalifornia Residents: Click here for Proposition 65 WARNING
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Brewed with pumpkins, Southern Tier® Warlock Imperial Stout is a tasty drink that rekindles your senses. With low to moderate bitterness and 8.6% ABV, this drink pours a deep black color with a thick, brown head that dissipates quickly. The distinct aromas of pie crust, cinnamon, ginger, caramelized sugar and molasses give this Southern Tier Warlock beer a warm appeal. A full-bodied stout, this brew has bold malt character with a strong flavor of pumpkin pie, making it a treat for those who love all things fall and pumpkin. Enjoy the silky finish of this beer with subtle sweetness and hints of coffee, dark chocolate and spices like cinnamon and clove. As you sip the Southern Tier imperial ale, the flavors come through in layers, making it a complex beverage.
The roasted malty profile of this brew brings out the bold flavor of spicy grilled and smoked meats and roasted vegetables. Serve this craft stout with fall desserts, including pumpkin or pecan pie and carrot cake. Grab a bottle of this pumpkin-flavored imperial stout by clicking these handy links to search for Drizly in your city and look for liquor stores on Drizly near you.
-This 8.6% ABV beer is pumpkin-spice flavored
-Features a bold roasted malt profile with hints of spices and molasses
-Pairs well with spicy grilled and roasted meats
-Matches with fall desserts like pumpkin pie or carrot cake