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Flying Fish Exit 13 Chocolate Stout*Packaging may vary

Flying Fish Exit 13 Chocolate Stout

Stout /7.5% ABV / New Jersey, United States


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Category
Stout
Region
New Jersey, United States
Type
Independent Craft Brewer
ABV
7.5%
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice

Product Description

Created by (Casey) Hughes, Exit 13 Chocolate Stout is named for the exit that provides access to Newark International Airport and the Port of Newark. Brewed with a mix of imported and domestic malts, as well as dark wheat, the stout gets floral, fruity and citrus notes from Irish ale yeast and Pacific Northwest hops. In total, Hughes and his team added 580 lbs. of Belcolade Dark Chocolate, then aged the beer with 200 lbs. of cocoa nibs and 12 lbs. of vanilla beans. Hughes recommends it as a dessert beer, and also describes it as perfect for sharing with friends as a winter warmer.

View all products by Flying FishCalifornia Residents: Click here for Proposition 65 WARNING