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Ise Kadoya Stout*Packaging may vary

Ise Kadoya Stout

Dry Stout /5% ABV / Japan

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Dry Stout
Suggested Glassware
Pint Glass
Suggested Serving Temperature
45-50° F

Product description

Heavily roasted black and chocolate malts are added to our Pale base malt to create a uniquely bitter and rich finish to our Stout. With a rich, coffee-like texture and a dry and smooth finish, it’s the perfect winter companion with any of our winter oyster dishes. And if that weren’t enough, it makes the perfect black and tan along with our Pale Ale.

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