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Tuckerman Pale Ale*Packaging may vary

Tuckerman Pale Ale

American Pale Ale /5.3% ABV / New Hampshire, United States


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Category
American Pale Ale
Region
New Hampshire, United States
Type
Craft, Independent Craft Brewer
ABV
5.3%
IBU
37
Tasting Notes
Hoppy, Smooth
Suggested Glassware
Pint Glass, Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product description

Pale Ale, released in 1998, is brewed with specialty malts, some grown in Maine, and four types of hops. After fermentation, it is cold conditioned and dry-hopped in lagering tanks for maximum taste and quality. It is naturally carbonated in the bottle or keg using a German process called “krausening”, where a small amount of fresh fermenting wort is added. This produces a delicate carbonation and superior flavor. From the Mash Tun to store shelves is a 30 day process.

View all products by Tuckerman Brewing CompanyCalifornia Residents: Click here for Proposition 65 WARNING