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Holy Mountain Vesper Table Beer*Packaging may vary

Holy Mountain Vesper Table Beer

Saison / Farmhouse Ale /3.8% ABV / Washington, United States


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Category
Saison / Farmhouse Ale
Region
Washington, United States
ABV
3.8%
Suggested Glassware
Snifter/Goblet/Chalice
Suggested Serving Temperature
45-50° F

Product description

Vesper was brewed with Pilsner malt, flaked rye and wheat and lightly hopped with Styrian Golding and Cascade. It was fermented in stainless with one of our favorite Strains of Belgian yeast and then conditioned with Brett.

View all products by Holy Mountain Brewing CompanyCalifornia Residents: Click here for Proposition 65 WARNING