Sweet notes of pineapple are balanced by the refreshing flavor of fresh coconut for the perfect summer cocktail.

Jessica shares that punch recipes like the Rum Punch should have five key elements; sour, bitter, sugar, water, and strong alcohol. In this particular recipe she used an extra anejo rum from Venezuela. It has a rich sugar flavor with a hint of citrus, spice, and chocolate.

The Old Cuban cocktail is typically served in a champagne coupe. It's a classy drink that combines fresh mint, rum, and champagne; what's not to love.

This contemporary concoction was created to commemorate the commitment that Bacardi has with sports and honors the “Miami Open". The cocktail delivers vibrant wood and molasses flavors that combine with the elegant flowery aromas of St. Germain and the soft refreshing acidity of fresh ruby red grapefruits create the perfect flavors symphony.