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BACARDI Mojito

BACARDI Mojito

BACARDI Mojito

  • rum
  • moj
  • Level: Easy
  • Prep: 5 min
Depending on who you believe, the mojito either came from the Spanish word 'mojar,' which means to wet, or the African word 'mojo, which means to cast a spell. Anybody who's ever tasted one will agree that it's thirst quenching and spellbinding in equal measures.

Ingredients

  • 2 parts BACARDÍ Superior Rum 
  • 4 Lime Wedges 
  • 12 Fresh Mint Leaves 
  • 2 heaping tsp Fine White Sugar 
  • 1 part Club Soda 
  • Sprig Fresh Mint

Tools

  • Collins glass
  • Jigger
  • Muddler

How to Mix

  1. Muddle mint leaves, sugar and lime in a highball glass
  2. Add BACARDÍ Superior Rum and stir well
  3. Fill glass with crushed ice
  4. Top with club soda and gently stir
  5. Garnish glass with lime wedge and sprig of mint

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