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Summerall cocktails are here

Not quite ready to “gear up for fall”? These drinks pair perfectly with a beach towel and denial. Sip one and cling to summer with all your might.

Never let summer go with these recipes


    Cinnamon and gin: together for the first time in a new concoction we’re calling, wait for it, Cinnagin. You'll need 1.25 oz Tanqueray No. TEN, 3.5 oz Fever-Tree Aromatic Tonic, Cinnamon Sticks, and 1 Star Anise. Pour Tanqueray No. TEN over fresh ice. Top with Fever Tree Aromatic Tonic and gently stir. Garnish with cinnamon sticks and star anise.
  • Don Julio Paloma Punch 

    Tequila plus grapefruit juice plus allspice equals the ultimate combo for that season we just made up.  This recipe serves 8-10. You'll need 10 oz of Don Julio Blanco, 4 oz of grapefruit juice, 4 oz of blood orange juice, 1.5 oz of fresh lime juice, 1.5 oz agave syrup. Mix 4 oz of grapefruit juice, 4 oz of blood orange juice, 1.5 oz of fresh lime juice and 1.5 oz agave syrup. Add 10 oz of Don Julio Blanco. Prepare rim mix with ground dark chocolate, allspice, salt and chili pepper. 
  • Absolut Sex on the Beach

    Okay, so this one is admittedly more summer than fall. But there’s cranberry in it SO THERE. You'll need ¾ Part Absolut Vodka, 3⅓ Parts Light Orange Juice, 3⅓ Parts Cranberry Juice, ¾ Part Peach Schnapps, 1 Wheel Lime, 1 Whole Cherry, and Ice Cubes. Fill a highball glass with ice cubes. Add all ingredients. Garnish with lime and a cherry.

    Beets and pear? Okay fall, we see you. You'll need 2.5 oz Tanqueray London Dry OR 1.25 oz Tanqueray No. Ten and Tanqueray London Dry Gin 4 oz Beets, Pear and Lemon Juice (1 big pear, equal parts beet juice, 1 lemon) Dried purple beet, fresh beet slice. Combine Tanqueray with beet, pear and lemon juice in a cocktail glass over ice. Stir gently and garnish with dried purple beet and/or a fresh beet slice. 
  • Jameson Ginger & Lime

    Whiskey and lime: If sleeveless turtlenecks were a drink. You'll need 1 part Jameson Irish Whiskey, 2 Parts Ginger Ale, and 1 wedge of lime. Fill highball glass with ice. Pour 1 part Jameson Irish Whiskey over ice. Top up with ginger ale Stir briefly to mix. Take a large wedge of lime, give it a squeeze and drop it into the glass.
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