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We’ve pulled together some delicious classic cocktails, as well as some fun twists, plus a holiday punch for intimate get-togethers with friends and family.
Bombay & Tonic
Combine 1.5 oz Bombay Sapphire and 5 oz FEVER-TREE Indian Tonic Water Fresh Lime in a glass and stir well. Garnish with lime and enjoy.Sapphire Negroni
Combine 1 oz Bombay Sapphire, 1 oz Martini and Rossi Bitter, and 1 oz Martini and Rossi Rubino in a mixing glass. Stir and strain into your favorite old fashioned glass full of fresh ice and garnish with an orange twist or wedge.Bombay Spiced Mule
Build 1.5 oz BOMBAY SAPPHIRE Gin, 5 oz Ginger beer, and 3 dashes of Bitter Truth Aromatic Bitters in your favorite mule mug or collins glass. Top with 3 dashes of Bitter Truth Aromatic Bitters to impart notes of cinnamon, clove and gingerbread - perfect for a holiday twist on a mule. Garnish with a cinnamon stick and a lime wedge.Bombay Cranberry G&T
Build 1.5 oz BOMBAY SAPPHIRE Gin, 2 oz Tonic water, and 2 oz Cranberry Juice Cocktail in your favorite balloon or collins glass. Garnish with a lime wedge. For an optional twist, top with 2 dashes of Scrappy's Orleans Bitters.Bombay Sparkling Holiday Punch
Build 2 parts BOMBAY SAPPHIRE Gin, 3 parts Apple Cider, 1 part Iced Tea (black tea), and 2 parts Martini Prosecco in your favorite punch bowl with lots of fresh ice. Top with Prosecco right before serving so the bubbles are fresh. Garnish with Lemon wheels, cinnamon sticks and grated nutmeg on top of the punch.Holiday Gin and Tonic
Build 1.5 oz Bombay Sapphire Gin, 2 oz Peppermint Iced Tea, and 2 oz Tonic Water in your favorite balloon glass or Collins glass. Garnish with a mint sprig and a star anise pod.