The finest expression of el Jimador is our much-prized Añejo. Aged for 12 months, it needs no further introduction. Sip it neat and pure, or add ice, and expect big, rich flavors of cinnamon and caramel with a hint of butter. We'll take one if you're pouring.
This is a Mexican classic. It means “thick in the middle" and was the self-declared nickname of a larger-than-life customer at a famous bar in Tequila (the town that gave its name to the greatest spirit on earth). Kick back and relax with this full-flavored yet simple recipe. Salud!
Mexico's most popular cocktail was created by a legendary barman in Tequila, Mexico, and it's fast become a favorite across the land. Meaning "dove," a paloma is simple, refreshing, and packed with el Jimador flavor.