Ama No To Heavens Door Junmai Sake
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Nihonshu-do: +4 (semi-dry). Seimaibuai: 55% (45% of grain polished away). Acidity: 1.5. Rice: Ginnosei & Miyama Nishiki. Founded in 1917, Asamai Shuzo have won five straight Gold Prizes in the prestigious National New Saké tasting competitions. The water which flows up from the springs here has been famous since the Edo era (1600-1868).View all products by Asami Shuzo