Freezing ingredients in place of regular ice cubes is an easy way to take a drink to the next level. This adult-only frozen hot chocolate is oh so good. Warning, a few of these could get your name on the naughty list.
Trisha is Drizly's Chief Cocktail Officer. (Yes this is the best job in the world.) Trisha never misses an opportunity to mix up something new and luckily she has many willing taste-testers at Drizly HQ. Her advice for learning how to be a better mixologist? Sit at the bar and learn from the pros. A good bartender will love to drop some knowledge on you.
Coffee After Eight
Nothing says holiday to us more than minty chocolate. This drink can be enjoyed hot or over coffee ice cubes (so the flavor doesn't dilute). It's the perfect way to keep the party going late into the night.
Large batch punches are ideal for entertaining. You can prep most ingredients ahead of time and then mix right before company arrives. Letting guests serve themselves means you have more time to mingle.
Break into the liquor cabinet for some delicious liqueurs to mix into your winter beer. This drink should be served over a single ice cube or without ice in a classic cocktail glass. The flavors are sweet and incredibly seasonal.
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