Tabernacle Crush
Tabernacle Crush
- Level: Medium
- Prep: 4 min
This light and refreshing cocktail is as reminiscent of the American South as it is of the South of France.
Ingredients
- 1/2 large peach or nectarine, sliced
- 6-8 smaller basil leaves, plus more for garnish
- 1 ounce fresh lemon juice
- 1 1/2 ounces gin (Old Tom if you've got it)
- 1 ounce Lillet
- 2 tsp of sugar
- Ice
- Club soda
Tools
-
Muddler
-
Jigger
-
Highball glass
How to Mix
- In a tall glass, muddle the peach with the basil leaves (reserve some to garnish) and the lemon juice
- Add the gin, Lillet and simple syrup
- Add ice cubes and top with club soda
- Garnish with basil
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