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Tabernacle Crush

Tabernacle Crush

Tabernacle Crush

  • gin
  • fruity
  • Level: Medium
  • Prep: 4 min
This light and refreshing cocktail is as reminiscent of the American South as it is of the South of France.

Ingredients

  • 1/2 large peach or nectarine, sliced
  • 6-8 smaller basil leaves, plus more for garnish
  • 1 ounce fresh lemon juice
  • 1 1/2 ounces gin (Old Tom if you've got it)
  • 1 ounce Lillet
  • 2 tsp of sugar
  • Ice
  • Club soda

Tools

  • Muddler
  • Jigger
  • Highball glass

How to Mix

  1. In a tall glass, muddle the peach with the basil leaves (reserve some to garnish) and the lemon juice
  2. Add the gin, Lillet and simple syrup
  3. Add ice cubes and top with club soda
  4. Garnish with basil

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