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Spicy Summer BABE

Spicy Summer BABE

Spicy Summer BABE

    • Level: Easy
    • Prep: 5 min
    The iconic spicy margarita, but with a BABE wine twist. Your summer should consist of drinking this poolside while blasting a 90s diva playlist because you deserve it.


    • 1.5 ounces blanco tequila
    • 1 250ml can of BABE Rosé with bubbles
    • 1.5 ounces lime juice
    • 1 ounce simple syrup
    • 1 small watermelon
    • 1 Jalapeño Pepper
    • Fresh mint, to garnish (optional)
    • Roses, to garnish (optional)


    • Ice cube tray
    • Old Fashioned
    • Shaker
    • Wine glass

    How to Mix

    1. Combine tequila, lime juice, and simple syrup in a shaker.
    2. Cut two 1-inch cubes of watermelon and one circular slice of jalapeño pepper and add to the shaker. (If you want it less spicy, omit the seeds of the pepper).
    3. Muddle until thoroughly blended.
    4. Add ice and shake vigorously for at least 30 seconds.
    5. Double strain into a wine glass over a large ice cube.
    6. Fill the glass to the top with BABE Rosé with bubbles and garnish with mint, rose and jalapeño.

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