Since it can't be fall year round, might as well drink this seasonal riff on the classic old fashioned. The sage syrup and apple brandy pair nicely together to capture autumn in a rocks glass.
Combine apple brandy, sage syrup, and bitters into a mixing glass.
Fill with ice and stir for 15-20 seconds until chilled.
Strain into a rocks glass with one large ice cube.
Garnish with a sage leaf.
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